An Indian curry full of veggies and spices, served with warm chapatis and some fresh coriander, is always a good option for vegetarian dinner guests.
Recipe: n hot Ghee/Oil fry the onions for a few m..
This popular Andhra style soup is made with horse gram lentils, onions, tamarind extract, green chillies, rice bran oil, mustard seeds, cumin and red chillies. Great as a low-fat, high energy snack. 1..
White Sesame Seed 400gSesame seeds are small seeds with a pleasant, mild nutty flavour. They are a good source of Calcium and Iron. These seeds can be ground down into a paste called 'Tahini' which is..
Whole Green Peas 2kgA good source of protein and fibre.100% pure - Free from any additives.Lightweight and ideal for camping (no refrigerator required).These dried peas are easy to use when sprinkled ..
Whole Yellows Peas 2kgYellow Peas are often referred to as Yellow Lentils.Commonly used in soups and Indian dal dishes.Peas don't need soaking.Yellow peas can be boiled and pureed for soup dishes and ..
Yellow Split Peas 2kgYellow Split Peas are often referred to as Yellow Lentils.Commonly used in soups and Indian dal dishes.Peas don't need soaking.Yellow split peas can be boiled and pureed for soup ..
A tasty and spicy curry that is delicious each time it is cooked.
Recipe: Heat the oil/ghee(175g) and add the cubed meat(500g), garlic and ginger pastes(1-2 tbsp) and the Shan Meat Masala mix(2 tbsp)..