Fine Semolina 500gSemolina is an Italian word which means semi-milled. The consistency is usually coarsely ground and not flour-like, however this fine milled semolina is softer and has been ground do..
FISH CURRY MASALASpices blend for Fish CurryRecipe : Coconut fish curry : Clean ½ kg. fish, apply salt and keep aside. Soak 30g coconut powder/milk in half a cup of water and add ½ tspn. tu..
Traditional South Indian gravy-based fish curry spice mix. Spicy and flavorful!
Recipe: Heat oil to fry onions, peeled garlic, curry leaves, tomatoes and cook well. Add Aachi Fish Curry Masala, 400ml..
Recipe: Make a paste of Aachi Fish Fry Masala with water and Lemon Juice. Apply paste on fish pieces. After 2 hours deep fry the pieces in cooking oil. No need to add salt. This Masala also can be use..
Shan Chops/Steak Masala is a great mixture of different spices. Use it in Chops/Steaks taste better than others.
Recipe: For 4-6 persons, Sprinkle the Shan Fried Chops/Steak Mix over the meat (2kg) a..
Fried Gram 200gUnsalted, roasted whole chana are used to create Indian appetisers, snacks and cooked dishes, so are very versatile. They are often flavoured to preference and eaten as a snack...
Gari 500gPreviously Gari used to be made traditionally at home, but now it is being made commercially. Gari is Cassava root dried and ground into flour widely used in West-African countries such as Gh..
Priya's Garlic Pickle is made of delicious shredded garlic in oil. Zest up your meal with this mouth-watering pickle.Ingredients: Garlic, refined rice bran oil, salt, chili powder, mustard powder, fen..