Madras Plain Papad 200gIngredients: Blackgram Flour,Rice Flour, Salt,Edible Veg Oil, Calcium Bicarbonate.Storage: To Retain Freshness and Falvor, store in an airtight container in a coo..
Thai Green Curry might be the best known curry in Thai cuisine. This curry paste is a highly aromatic blend of fresh spices, mainly green in colour, used as a traditional flavouring in Thai curries. G..
A spicy curry paste as often served in South Thailand.Matsaman curry paste is the one of the most important ingredients of any delicious matsaman curry. If you want to be able to produce your own auth..
Thai Red Curry Sauce is extremely versatile and it is the most popular and basic Thai Curry. Serve it with rice, noodles, meat, veggies, or as a base for soups, and marinades. The paste contains lemon..
Thai Yellow Curry paste is so versatile -- try it with a variety of meat, seafood, noodle and soup recipes! It is a fragrant and spicy blend of aromatics and spices used to flavour traditional Thai cu..
Priya’s choice ready to eat curries and dishes ensure that you can have a quick, homely, hearty meal in minutes. From paneer butter masala to the Madras Sambar – Priya caters to multiple tastes and pr..
Meat Tenderizer
Recipe: Mix 1 tablespoon Shan Double Strength Meat Tenderizer Powder in 4-6 tablespoons water. Apply on meat. Seat aside for 45 minutes. Meat Tenderiser Powder can be used to make the..
Medium Desiccated Coconut 100gDessicated Coconut is similar to coconut powder, but has a dryer consistency and it is more coarsely ground - it's little shredded pieces rather than a powder.Direct..
Mixed Vegetable Curry 300gTaste the combined benefits of convenience, health and variety - with MTR Foods' Ready-To-Eat range of delicious North Indian and South Indian recipes, including Soups, Veget..
Moth Beans 500gAbout Moth BeansSuitable for mixed salads, meat dishes, adding to soups and chutneys.Germinate moth beans for crunchy fresh edible sprouts.High in protein and fibre.Cooks in between 15 ..