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Dried beans 100g
About dried beans
The crops of LE DRAGON from China were also awarded the best mark "very good" by the K-TIPP thanks to undetectable pesticides. Source: Gesundheitstipp 02/2013. In larger packages the dried beans of LE DRAGON are also very popular in Swiss gastronomy.
preparation
Add 100 g of dried beans in cold water and place in the refrigerator overnight
Then pour it and boil in so much broth, that the liquid almost boils
Finely chop the finely chopped onion in butter
Add the beans and season with spices.
Cooking time in steam cooker: 10 - 15 minutes
Nutritional value per 100 g
Energy: 1130 kJ, 270 kcal / egg white: 20 g / carbohydrate 30 g / fat 2 g
origin
China