Guinness Flavour Extract, a dehydrated, hopped wort extract made from barley malt and roasted barley, is used for overseas production of the stout...

Guinness Flavour Extract, a dehydrated, hopped wort extract made from barley malt and roasted barley, is used for overseas production of the stout...

This is the UK and Ireland version only. This version is brewed with pale malt, flaked barley and roasted barley. This differs to the international and Nigerian variants that are brewed under license...